Description
A merry variation of the classic mostacciolo,sumptuosly filled with blanched almonds and dark chocolate flakes.
€6.00
A merry variation of the classic mostacciolo,sumptuosly filled with blanched almonds and dark chocolate flakes.
A merry variation of the classic mostacciolo,sumptuosly filled with blanched almonds and dark chocolate flakes.
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Truffle Almonds and Pistachios, fantasy almond.
Made with almonds,dark chocolate and covered whit a sugar glazed,this biscuit is simple,yet delicious,just how they were once made.
FProbably the most ancient,tradizional biscuit made with flour,wine and eggs,filled whit dark chocolate,bitter almonds,and sweet chickpea purèe.
Saporelli, fantasy almond.
The newest of the family of mostaccioli, delicious filled with pistachios.
Pack of 200g.
This precious variation was born following the same succesful wave of our almond mostacciolo,but enriched whith rare blach cherry marmalade.
Bocconotti Covered Almond,fantasy almond
Millefiori, fantasy almond.
Soft cushion of short pastry contains pure milk chocolate and hazelnuts.
Pack of 200g.
Buffer of short pastry contains finely chopped hazelnuts..
Equisite and flavourful light nougat made with honey,almonds and caramel,soft dough on the inside,icing sugar ceating outside.
Following the success of the almonds, born this biscuit enriched with a filling of strawberry jam.
Pack of 200g.
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